Chicken and waffles
Serves
- Chicken
- 8 chicken thigh (boneless, skinless)
- Buttermilk Brine
- 2 cup buttermilk (or soured whole milk*, see notes)
- 1 tbsp kosher salt
- 2 tbsp hot sauce (or 1 tbsp chili powder)
- Seasoned Flour Crust
- 384 g all-purpose flour
- 43 g cornstarch
- 2 tsp garlic powder
- 2 tsp kosher salt
- 2 tsp freshly cracked black pepper
- 1 tsp cayenne powder
- 2 tsp ground mustard
- 1 tbsp paprika powder
- Serve With
- flaky salt
- Belgian waffles
- maple syrup
- powdered sugar (optional)