Chicken and waffles

Link

Bon Appetit

• 8 boneless, skinless chicken thighs

• 2 cups (480 mL) buttermilk OR soured whole milk* (see notes)
• 1 tablespoon kosher salt
• 2 tablespoons hot sauce or 1 tablespoon chili powder

• 3 cups (384 g) all-purpose flour
• ⅓ cup (43 g) cornstarch
• 2 teaspoon garlic powder
• 2 teaspoon kosher salt
• 2 teaspoon freshly cracked black pepper
• 1 tsp. cayenne powder
• 2 tsp. ground mustard
• 1 tablespoon paprika powder

• flaky salt
• Belgian Waffles
• Maple syrup
• Optional: Powdered sugar